Best Fluffy Pancakes: Easy Family Recipe for Weekend Brunch
RECIPE BY OLIVIA PARKER
PREP
15 mins
COOK
25 mins
CALS
320 kcal
YIELD
12 servings
The Story

The Best Ever Fluffy Pancakes Everyone in the Family Loves
What You'll Need
🌾1 u00bd cups all-purpose flour
🍬2 tablespoons granulated sugar
✓2 teaspoons baking powder
✓u00bd teaspoon baking soda
🧂u00bc teaspoon salt
🥛1 u00bc cups buttermilk (or milk + 1 tbsp vinegar/lemon juice)
🥚1 large egg
🧈2 tablespoons unsalted butter, melted
✓1 teaspoon vanilla extract
🧈Oil or butter for greasing the pan
How to Make It
🥣 STEP 1
In a large bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.
🥣 STEP 2
In a separate medium bowl, whisk together the buttermilk, egg, melted butter, and vanil...
🥣 STEP 3
Pour the wet ingredients into the dry ingredients. Mix gently with a whisk or spoon unt...
🧼 STEP 4
Heat a lightly greased griddle or large non-stick pan over medium-low heat.
🍳 STEP 5
Pour about 1/4 cup of batter per pancake onto the hot griddle. Cook for 2-3 minutes per...
🍳 STEP 6
Flip and cook for another 1-2 minutes until golden brown and cooked through.
✨ STEP 7
Serve immediately with your favorite toppings.
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