Cracked Out Breakfast Casserole: Cheesy, Easy & Addictive!
RECIPE BY RACHEL THOMPSON
PREP
20 mins
COOK
45 mins
CALS
450 kcal
YIELD
12 servings
The Story

Best Ever Cracked Out Breakfast Casserole (Cheesy & Addictive)
What You'll Need
1 lb breakfast sausage, cooked and crumbled
12 oz bacon, cooked and crumbled
1 bag (30 oz) frozen hash browns, thawed
🧀2 cups shredded sharp cheddar cheese, divided
🥛1 can (10.5 oz) cream of chicken soup
🥛1/2 cup milk
1 oz packet ranch seasoning mix
🥚8 large eggs
🧂Salt and freshly ground black pepper to taste
How to Make It
🌡️ STEP 1
Preheat your oven to 375°F (190°C). Lightly grease a 9x13 inch baking dish.
🥣 STEP 2
In a large mixing bowl, whisk together the large eggs, milk, cream of chicken soup, and...
🥣 STEP 3
Add the thawed hash browns (ensure excess moisture is squeezed out), the cooked and cru...
🥣 STEP 4
Pour the entire mixture into your prepared 9x13 inch baking dish. Spread it out evenly.
👨‍🍳 STEP 5
Top the casserole with the remaining 1/2 cup of shredded sharp cheddar cheese, ensuring...
⏲️ STEP 6
Bake for 45-55 minutes, or until the casserole is golden brown on top, bubbly around th...
🔥 STEP 7
Once baked, remove the casserole from the oven and let it stand for 5-10 minutes before...
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