Easy Breakfast Quiche: Your Go-To Brunch Recipe!
RECIPE BY COLLINS MEGAN
PREP
15 mins
COOK
40 mins
CALS
350 kcal
YIELD
12 servings
The Story

Easy Breakfast Quiche Everyone Loves: Your Go-To Brunch Recipe!
What You'll Need
✓1 pre-made pie crust (9-inch)
🥚6 large eggs
🥛1 u00bd cups whole milk or half-and-half
🧀u00bd cup shredded Gruyere or cheddar cheese
🥓u00bd cup cooked ham, diced (or bacon/sausage)
✓u00bd cup fresh spinach, chopped
🌶️u00bc cup bell pepper, finely diced
🧅u00bc cup onion, finely diced
🧂Salt and freshly ground black pepper to taste
✓Pinch of nutmeg (optional)
How to Make It
🌡️ STEP 1
Preheat oven to 375°F (190°C). Press pie crust into a 9-inch pie plate.
🥣 STEP 2
In a large bowl, whisk eggs, milk/half-and-half, salt, pepper, and nutmeg until well co...
👨‍🍳 STEP 3
Scatter cheese, ham, spinach, bell pepper, and onion evenly into the pie crust.
🥣 STEP 4
Pour the egg mixture carefully over the fillings in the crust.
⏲️ STEP 5
Bake for 40-50 minutes, or until the center is set and lightly golden. A knife inserted...
❄️ STEP 6
Let the quiche cool for 10-15 minutes before slicing and serving. Enjoy!
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