Simple French Toast: The Best Easy Recipe for Cozy Brunch
RECIPE BY OLIVIA PARKER
PREP
10 mins
COOK
15 mins
CALS
320 kcal
YIELD
12 servings
The Story

The Ultimate Simple French Toast Recipe for Cozy MorningsMy grandma's kitchen often smelled of cinnamon and vanilla on Sunday mornings, a scent that still instantly transports me back to happy, carefree days. She had a way of turning simple...
What You'll Need
8 slices thick bread (brioche, challah, or sourdough recommended)
🥚2 large eggs
🥛1/2 cup whole milk (or half-and-half for richer)
🍬1 tablespoon granulated sugar
1 teaspoon vanilla extract
1/2 teaspoon ground cinnamon
🧂Pinch of salt
🧈2 tablespoons unsalted butter (for frying)
🍬Maple syrup, powdered sugar, fresh berries (for serving)
How to Make It
🥣 STEP 1
In a shallow dish, whisk together eggs, milk, sugar, vanilla, cinnamon, and salt until ...
👨‍🍳 STEP 2
Melt 1 tablespoon of butter in a large skillet or griddle over medium heat.
🥣 STEP 3
Dip each slice of bread into the egg mixture for 15-30 seconds per side, allowing it to...
🍳 STEP 4
Place dipped bread onto the hot skillet. Cook for 2-4 minutes per side, or until golden...
👨‍🍳 STEP 5
Repeat with remaining bread, adding more butter as needed.
✨ STEP 6
Serve immediately with your favorite toppings like maple syrup, powdered sugar, and fre...
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